Friday, July 30, 2010
Chef Challenge Menu Revealed
Without further ado, I present to you Chef Railey's final menu for "An Oldham County Dining Adventure." I probably should have posted this after lunch; now my stomach won't stop growling.
Appetizers:
Grilled Vienna & Spam Skewers with Hosin Sauce
Potted Black Bean Patty with Pico de Gallo
Ham Spread Canape with Pineapple Salsa
Soup:
Vichyssoise (Cold Potato Soup)
Salad:
Crunchy Ramen noodle
Entrées:
Salmon & Spinach Souffle with Red Pepper Sauce
Roast Beef wrapped Asparagus with Horseradish Spread & Demi Glace reduction
Served with Duchess Potatoes & Veggies
Dessert:
Krispy Kreme & Devil Food Pudding with Cranberry Sauce
If you haven't made your reservation yet, call the Oldham County Red Cross at 502-222-0308.
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