Friday, July 30, 2010

Chef Challenge Menu Revealed


Without further ado, I present to you Chef Railey's final menu for "An Oldham County Dining Adventure." I probably should have posted this after lunch; now my stomach won't stop growling.

Appetizers:
Grilled Vienna & Spam Skewers with Hosin Sauce
Potted Black Bean Patty with Pico de Gallo
Ham Spread Canape with Pineapple Salsa

Soup:
Vichyssoise (Cold Potato Soup)

Salad:
Crunchy Ramen noodle

Entrées:
Salmon & Spinach Souffle with Red Pepper Sauce
Roast Beef wrapped Asparagus with Horseradish Spread & Demi Glace reduction

Served with Duchess Potatoes & Veggies

Dessert:
Krispy Kreme & Devil Food Pudding with Cranberry Sauce

If you haven't made your reservation yet, call the Oldham County Red Cross at 502-222-0308.

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